I love casseroles of all variety. They are generally fast, easy, and something that the whole family loves…and really in our house…who doesn’t love breakfast?! So I figured this was a great receipe to start with. Can’t wait to tell you about the outcome.
Ok…so I butchered the heck out of this recipe!!!
I used 2 over sized ramekins, 3 big heads of broccoli, about 2 TBSPs of sauteed onions, 4 eggs, a splash of milk, about 1/2 cup of cheese and sprinkle of some seasoning….salt, pepper, chilli flakes and white cheddar powder.
Layered the ramekin with broccoli, onions, cheese, then poured the milk/egg/seasoning (already mixed up) over and baked for 25 mins @ 350.
Turned out much better then I thought it might, considering my dislike for cooked broccoli! Thinking this might become a bit of a staple…..especially with some peppers and maybe tomatoes thrown in!!!
Would be really fun to do for a brunch and let everyone custom make their own!